Natural products with high quality and traditional flavors
Ask to know the traditional Albanian food? Stop on dairy produce produced in Gjirofarm. Pasteurized Lopes’ Milk, White Cheese, Kackavalli, Ricotta, Ricotta, Kosi and Butter are distinguished not only for their original taste but also for their nutritional value. In these products you will find aspects of local culture, production history, and respect for the local tradition.
In the market you will see in a variety of beautiful and quality packaging, accompanied by a factory press, which ensures that customers are buying quality products produced only in Gjirofarma Sh.A.